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Traditional Dishes

All dishes are available below in vegetable, chicken, lamb, beef, quorn (suitable for vegetarians), prawns or King prawns. (3.00 will be added for king prawn)

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Name Price Description Update
Badam Pasanda £6.65 Cooked in exotic blend of spices immersed in an opulent creamy sauce of almonds, butter & yoghurt. Product Details
Bhuna £6.25 Thick onion sauce with spices simmered until meats are tender. Product Details
Ceylon Curry £6.95 Hot Sri Lanken dish cooked with coconut, lemon and fresh green chillies

Dansak £6.65 Mixture of lentils cooked in sweet & sour sauce. Product Details
Dupiaza £6.65 Chunky diced peppers, onions & tomatoes, medium strength sauce. Product Details
Jalfrezi £6.65 (Tikka) Mixed peppers, onions & green chillies, madras strength sauce. Product Details
Korma £6.65 Very mild creamy coconut based sauce. Product Details
Madras £6.25 A hot curry. Product Details
Murgee Keema Jalfreizi £6.95 Minced lamb & chicken jalfreizi. Product Details
Pathia £6.65 A condensed tomato & onion sauce, fairly hot with a sweet & sour finish. Product Details
Rogan Josh £6.65 Rich onion sauce complemented by plum tomatoes & coriander. Product Details
Sagwala £6.65 Spinach, coriander & spices with a reduced sauce. Product Details
Tikka Masalla £6.95 Creamy yoghurt blended with aromatic herbs & spices. Product Details
Vindaloo £6.45 Hot Curry with potatoes Product Details

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